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The World Guide to Whisky

Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash and the Whiskies of Japan/Plus a comprehensive Taste-guide to Single Malts and the World's best-known blends

Szerző

Kiadó: Dorling Kindersley Limited
Kiadás helye: London
Kiadás éve:
Kötés típusa: Fűzött kemény papírkötés
Oldalszám: 224 oldal
Sorozatcím:
Kötetszám:
Nyelv: Angol  
Méret: 29 cm x 22 cm
ISBN: 0-86318-237-2
Megjegyzés: Színes és fekete-fehér fotókkal, térképekkel.
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Fülszöveg


The world Guide To
WHISKY
The first comprehensive guide lo Ihe whisiies of the world, illustrated throughout with colour photographs and maps, detailing the regional and national traditions, and geographical features, which conspire to produce such a famous yet varied spirit. Individual tasting notes to nearly 300 different whiskies, including descriptions of every available single malt Scotch, complete an unrivalled, up-to-date blend of information. Written in an entertaining yet authoritative style, to appeal to both the taster and the traveller, THE WORLD GUIDE TO WHISKY is indispensable lo anyone with an interest in whislcy It features sections on:
SCOTLAND
The Lowlands Campbeltown Islay jura Mull Skye The Western Highlands
Orkney The Northern Highlands Speyside
THKKINDHORN THE LOSSIE THE UPPER SPEY ¦ THE LOWER SPEY THE LIVET THE KIDDICH AND THE DULLAN
STRATH ISLA THE BOGIE AND THE DEVERON
The Eastern Highlands The Scottish Midlands
IRELAND
Dublin Cork tullamore... Tovább

Fülszöveg


The world Guide To
WHISKY
The first comprehensive guide lo Ihe whisiies of the world, illustrated throughout with colour photographs and maps, detailing the regional and national traditions, and geographical features, which conspire to produce such a famous yet varied spirit. Individual tasting notes to nearly 300 different whiskies, including descriptions of every available single malt Scotch, complete an unrivalled, up-to-date blend of information. Written in an entertaining yet authoritative style, to appeal to both the taster and the traveller, THE WORLD GUIDE TO WHISKY is indispensable lo anyone with an interest in whislcy It features sections on:
SCOTLAND
The Lowlands Campbeltown Islay jura Mull Skye The Western Highlands
Orkney The Northern Highlands Speyside
THKKINDHORN THE LOSSIE THE UPPER SPEY ¦ THE LOWER SPEY THE LIVET THE KIDDICH AND THE DULLAN
STRATH ISLA THE BOGIE AND THE DEVERON
The Eastern Highlands The Scottish Midlands
IRELAND
Dublin Cork tullamore Bushmills
CANADA
THE UNITED STATES
Maryland and Pennsylvania Virginia Kentuckt
FRANKFORT LWRENCEBURG BARDSTOW N LORETTO CLERMONT AND BHAM LOIHSVILLE • OWENSBORO
Tennessee
LYNCHBURG • TllLLAHOMA
JAPAN Suntory
YAMAZAKI HAKUSIIU
Nikka "Sanraku'qgean
Kirin Seagram
DQRLING KINDERSLRY
T
^HE WORLD GUIDE TO WHISKY is the first
_ truly comprehensive book on the subject.
Illustrated with over 200 colour photographs, it looks in detail at distilling methods, geographical features and social traditions that affect the taste of whisky (or whiskey) in every significant producing region of the world. With a sense of its distinguished history, Michael Jackson shows us why whisky is a spirit both fascinating in its variety and in its claim to a nobility that is the match of any Armagnac or Cognac.
'^HE WORLD GUIDE TO WHISKY is not only M unique in its wide-ranging, international scope, but also in its detailed approach to the increasingly popular single malts of Scotland. Never before has such a range of single malts been discussed, nor such a variety of tastes described. With maps showing the location of every distillery, the whisky regions of Scotland are redefined, taking into account both the broad traditional areas and the individual islands and river valleys, which often have their own specific affinities of style.
Additionally, there are 38 pages of taste-guides, on which over 300 labels are reproduced in full colour for ease of reference. Besides detailing the characteristics of Scotland's single malts, these taste-guides will inspire the reader to discover the differences between the "Irish" of Bushmills and the Bourbon of Bardstown, the Sour Mash of Tullahoma and the single malt of Sanraku Ocean. With the palate of a connoisseur and the eye of a travel writer, Michael Jackson matches an objective, discerning approach with an entertaining enthusiasm, in a manner to suit both those already familiar with the pleasures of whisky and those about to start their exploration. Vissza

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Michael Jackson

Michael Jackson műveinek az Antikvarium.hu-n kapható vagy előjegyezhető listáját itt tekintheti meg: Michael Jackson könyvek, művek
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