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Encyclopedia of Diet Fads

Szerző
London
Kiadó: Greenwood Press
Kiadás helye: London
Kiadás éve:
Kötés típusa: Fűzött kemény papírkötés
Oldalszám: 242 oldal
Sorozatcím:
Kötetszám:
Nyelv: Angol  
Méret: 26 cm x 18 cm
ISBN: 0-313-32223-6
Megjegyzés: Fekete-fehér fotókkal, ábrákkal.
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Fülszöveg


ENCYCLOPEDIA OF DIET FADS
Marjolijn Bijlefeld and Sharon K. Zoumbaris
Americans have long obsessed about their diets. For 200 years, diet
fads have come and gone, sometimes reappearing under different
names, but always attracting legions of followers. Many who adhere—
for a time, at least—to a diet fad's requirements have little knowledge
of its safety or efficiency. By the time reliable information comes to light,
a fad may already have disappeared.
The Encyclopedia of Diet Fads describes many of the health fads and
fashions of the past, as well as current trends in weight loss, examining
the pros and cons of different plans. The authors help to identify effec-
tive means of losing weight and maintaining a healthy lifestyle. Particular
emphasis is placed on weight-loss programs aimed at young people,
who are experiencing the highest rates of obesity in history.
This volume introduces a wide variety of weight-loss methods. Entries
describe particular diets, support... Tovább

Fülszöveg


ENCYCLOPEDIA OF DIET FADS
Marjolijn Bijlefeld and Sharon K. Zoumbaris
Americans have long obsessed about their diets. For 200 years, diet
fads have come and gone, sometimes reappearing under different
names, but always attracting legions of followers. Many who adhere—
for a time, at least—to a diet fad's requirements have little knowledge
of its safety or efficiency. By the time reliable information comes to light,
a fad may already have disappeared.
The Encyclopedia of Diet Fads describes many of the health fads and
fashions of the past, as well as current trends in weight loss, examining
the pros and cons of different plans. The authors help to identify effec-
tive means of losing weight and maintaining a healthy lifestyle. Particular
emphasis is placed on weight-loss programs aimed at young people,
who are experiencing the highest rates of obesity in history.
This volume introduces a wide variety of weight-loss methods. Entries
describe particular diets, support groups and services, or people who
have changed the way Americans eat. An extensive appendix on weight-
loss resources helps readers choose the most nutritionally sound
program for their needs. Above all, this encyclopedia stresses nutrition-
ally sound approaches, rather than a "quick fix." As the authors empha-
size, weight loss is merely one component of healthy living. Vissza

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