Cornucopia at home

Fülszöveg

Cornucopia at hotne is a colourful collection of popular recipes from Cornucopia Restaurant, a favourite destination of vegetarians and non-vegetarians alike. Anyone with a love for fresh and healthy feel-good home cooking can take their pick from a tempting array of hearty soups, delicious salads, imaginative main courses, crusty breads and sumptuous desserts. Including options for vegans, coeliacs and those on a variety of special diets, these beautifully illustrated, informative and easy to master recipes will bring joy and satisfaction to every table they reach. 'A true and inspiringgenerosity has been created and sustained over more than two decades in Cornucopia, establishing this unique food destination as one of the iconic Dublin addresses. Cornucopia has fed its customers in many ways, giving us great food that speaks of the concerns of the world and its culinary cultures, and inflecting these concerns with the spirit of the city. Deirdre and the Cornucopia team have... Tovább

Fülszöveg

Cornucopia at hotne is a colourful collection of popular recipes from Cornucopia Restaurant, a favourite destination of vegetarians and non-vegetarians alike. Anyone with a love for fresh and healthy feel-good home cooking can take their pick from a tempting array of hearty soups, delicious salads, imaginative main courses, crusty breads and sumptuous desserts. Including options for vegans, coeliacs and those on a variety of special diets, these beautifully illustrated, informative and easy to master recipes will bring joy and satisfaction to every table they reach. 'A true and inspiringgenerosity has been created and sustained over more than two decades in Cornucopia, establishing this unique food destination as one of the iconic Dublin addresses. Cornucopia has fed its customers in many ways, giving us great food that speaks of the concerns of the world and its culinary cultures, and inflecting these concerns with the spirit of the city. Deirdre and the Cornucopia team have achieved somethingjof-trüe, enduringvalue and Cornucopia at home celehrares that achievement.' John McKenna, The Bridgestone Guides 'We can all feel privileged to read and use this special cookbook. It not only imparts the exquisite secrets that have been consistently enjoyed at Cornucopia for over twenty years, prepared by the highly passionate and talented chefs, we are alsó provided with the insight of how it all came about through Deirdre and Neil's love, dedicated tenacity and, thankfully, a bit of ignorance Marc Michel, Farmer, Organic Life, Wicklow 'Packed with recipes and detailed information on the ingredients, and fuelled by the spirit of the restaurant it comes from, Cornucopia at home will be a very useful reference for anyone wanting to create simple, tasty and healthy vegetarian food at home.' Denis Cotter (Cafe Paradiso, Cork) author of 'Paradiso Seasons' & 'Wild garlic, gooseherries... and me9 Vissza